How Soil Biology Affects Coffee Production
Successful coffee production starts in the soil. So how is your soil? Every acre comes with advantages and disadvantages, and cultivating the soil is your ultimate chance to equip your coffee farm to stand up against environmental pests and climate challenges. At Bio Soils Hawaii, we bring solutions to you and make it easy to take soil quality to the next level.
World-Class Soil Intervention & Enrichment
As fifth-generation coffee growers, we’ve had time to see how different soils affect coffee production. We’ve also learned that there’s always something you can do to make your dirt better. By cultivating the ground, you leave less of your success up to chance. Here’s how we help:
Analysis
With the support of top-notch labs, we analyze your soil to determine its strengths and weaknesses. Once we know what your soil needs, we deliver it straight to your door, no matter where you are on the planet.
Customization
We’ve partnered with leading fertilizer and farm additive producers to create supplements made with responsible, high-quality ingredients. You’ll get a unique product that has been specifically customized to address your soil’s deficits and boost its strengths. The results will be undeniable.
When your soil is in the right biological state, incredible production becomes possible.
Get in touch with our team to learn more. We’re excited to get started!
